Commercial Hood Cleaning DC, VA, MD | NFPA 96 | Express Kitchen Hood Systems

Professional commercial kitchen hood and duct cleaning across Washington DC, Virginia, and Maryland. NFPA 96 compliant. Full documentation. Tri-state coverage - call (800) 200-2134, (571) 556-1700, or (240) 771-3473.

Express Kitchen Hood Systems delivers NFPA 96-compliant commercial hood and duct cleaning across Washington DC, Northern Virginia, and Maryland. Grease removal, fan service, post-service photos, and fire marshal-ready documentation—all in one visit.

Tri-State Fire Code Enforcement

Three jurisdictions, three fire codes—but one standard ties them together:

Jurisdiction Applicable Code
Washington DCTitle 12-F DCMR — DC FEMS enforces NFPA 96 compliance
MarylandCOMAR 29.06.01 — State Fire Prevention Code references NFPA 96
VirginiaVA USBC (2018 IFC) — local fire marshals enforce NFPA 96 intervals

NFPA 96 Cleaning Frequency — By Establishment Type

Establishment Type Required Frequency
24-hr diners, late-night bars with fryersEvery 3 months
High-volume charbroil / wok stationsEvery 3 months
Full-service restaurants, hotel kitchensEvery 6 months
Office buildings, corporate cafeteriasEvery 6 months
Schools, universities, healthcareEvery 6 months
Seasonal or low-use kitchensAnnually

Per NFPA 96-2021, Table 11.4. Actual frequency may be increased after grease accumulation inspection.

Coverage Across DC, VA & MD

Washington DC

Capitol Hill, Adams Morgan, Shaw/U Street, Georgetown, Navy Yard, NoMa/Union Market, Dupont Circle, Logan Circle. DC FEMS inspection-ready certificates after every service.

Northern Virginia

Arlington, Falls Church, Alexandria, Fairfax County, Tysons Corner, Reston, Herndon, Springfield, Centreville, and Prince William County corridors.

Maryland — Montgomery & Prince George's

Bethesda, Rockville, Silver Spring, Gaithersburg, College Park, Hyattsville, Langley Park, Beltsville, Laurel, and Greenbelt restaurant corridors.

Outer Maryland — Baltimore Corridor

Columbia, Ellicott City, Towson, Catonsville, and South Baltimore. Charles County, Anne Arundel, and Howard County covered under our MD commercial team.

What Every Cleaning Visit Includes

  • Full grease removal from hood filters, canopy interior, plenum, duct system, and rooftop exhaust fan
  • Hot-water pressure washing of all accessible duct runs
  • Exhaust fan inspection — bearings, belts, and motor condition noted
  • Before-and-after photos emailed within 24 hours
  • Certificate of completion citing NFPA 96 Table 11.4 reporting interval
  • Field service report for fire marshal and insurance files

Frequently Asked Questions

Can you coordinate service across our DC, Virginia, and Maryland locations simultaneously?

Yes. Multi-location restaurant groups receive a single service coordinator, consolidated scheduling, and a unified documentation package deliverable after each cleaning cycle.

Is same-day or after-hours service available?

We operate 24/7 across the tri-state area. After-hours and overnight visits are standard for restaurants that cannot close during business hours. Emergency response windows are under 4 hours in most DC Metro areas.

What if our grease accumulation is heavier than the standard schedule allows?

NFPA 96 requires increasing frequency if inspection finds heavy grease build-up before the next scheduled service. We flag this during our visit and can book an accelerated follow-up at no additional trip fee for contract customers.

Do you handle suppression system inspections in the same visit?

Yes. Ansul R-102 and Amerex semi-annual inspections can be bundled with your hood cleaning visit, reducing downtime and keeping all fire safety documentation under one provider.

Get a Tri-State Hood Cleaning Quote

DC, Virginia, and Maryland covered — one call, one team, full documentation.

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